getImage 1

Helping Those in Need Alongside Kids' Food Basket

While the holiday season is meant to be a joyous time of year, it’s not always that simple for those children and families who are faced with the challenge of not always knowing where their next meal will come from.   Read More

Above & Beyond: Nate Russo

Nate Russo started working on the Egypt Valley Culinary Team in April of 2019 and has quickly become one of the most valued members of the team, often being referred to as the “home base” of the Club’s culture.   Read More

Delicious Pumpkin Bars

Whether you need something sweet for your holiday table or simply want a special treat to brighten up your week, you can’t go wrong with a pumpkin-flavored delight.   Read More

Member Spotlight: Jim Hegarty

Jim Hegarty, the oldest of seven children, got his first set of golf clubs for Christmas when he was 12.   Read More

Above & Beyond: Chris Maxim and Ryanna Feirick

Part of the always enjoyable and elevated dining experience at Egypt Valley are those who oversee the dining room, ensuring members are always pleased with their meals and service.   Read More